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Tools of the Trade

Learn what tools can turn frustration into satisfaction.
Butchering Workshops

Learn the cuts that are perfect for you and your family.

“3-Day Whole-Hog Workshop: Califon, NJ – May 2nd – 4th 2025” has been added to your cart. View cart

3-Day Whole-Hog Workshop: Califon, NJ – May 2nd – 4th 2025

$800.00

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4-Day Whole-Hog, Culinary, Charcuterie Intensive Workshop May 2025

$1,197.00 – $2,197.00

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4-Day Whole-Hog, Culinary, Charcuterie Intensive Workshop October 2025

$1,197.00 – $2,197.00

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Cuffed Beanie

$20.61

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From Forest to Feast: Whole Hog Butchery & Charcuterie Workshop in Maine

$1,200.00

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Leather Butcher’s Apron

$186.42 – $233.26

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Snapback Hat

$25.29

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Unisex t-shirt

$20.61 – $22.95

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